MARINADES, glazes, flavoured oils & sauces
Glazes | Sauces | Marinades | For Meat, Fish & Vegetables | Oils
Marinades, glazes and infused oils - blended in sachets from 30g
Value added component ingredients supplied to the UK’s finest food producers. We can now offer a range of ready made 'component' ingredients. These are produced to order for each individual customer. As most ingredients are to hand in the factory, we can offer freshness and fast turnaround - vital in today's food manufacturing environment.
Please contact us for your specific requirements, or for NPD suggestions to enhance your products. We can produce bespoke recipes for a 250kg minimum order commitment.
New glazes
- Citrus glaze
- Sage and lemon glaze
- Honey and orange glaze
- Spiced cranberry glaze
- Balsamic and roast onion glaze
- Apricot glaze
- Maple glaze
- Bourbon glaze
New sauces
- Apple and stilton sauce
- Sweet chilli sauce
- Courgette and basil sauce
- Gremolata sauce
- Brandy sauce
- Cranberry and redcurrant sauce
- Yoghurt and mint sauce
- Mini rib sauce
- Soy and ginger sauce
- Plum sauce
New marinades
- Spiced tomato marinade
- Mint and coriander marinade
- Bourbon and honey marinade
Glazes for meat, fish or vegetables.
- Balsamic vinegar & mint
- Redcurrant & red wine
- Spicy chilli with honey
- Spiced fruit with apricot
- Orange marmalade
- Soy sauce & ginger
- Smokey bbq
- Bourbon caramel
- Apple & caramelised onion
- Red wine & onion
Sauces / Marinades for meat, fish or vegetables
- Italian sundried tomato sauce
- Soy sauce & ginger marinade
- Salsa verde sauce
- Creamy horseradish & chive sauce
- Redcurrant & redwine sauce
- Bbq sauce
- Red wine & bacon/ pancetta sauce
- Creamy peppercorn sauce
- Chilli & lime marinade
- Thai style marinade
- Creamy basil and sun dried tomato sauce
- Prawn & mushroom sauce
- Cheese & chive sauce
- Creamy butter sauce with cracked black pepper
Infused oils - olive or sunflower oils in sachet format from 30 -150g
- Garlic
- Garlic & rosemary
- Lemon
- Italian herb
- Mint
- Chilli
Details:
Sauces can be supplied cooked, or as cold blends, in bulk 5kg bags, or sacheted from 30g -150g. Minimum order 250 kg.
